Discover the flavors of Oaxaca during Chicago Restaurant Week!
Chicago Restaurant Week is the perfect opportunity to explore the rich culinary traditions of Oaxaca at Kie-Gol-Lanee. Join us at our Uptown and Logan Square locations for special prix fixe menus showcasing the bold flavors, handmade specialties, and time-honored recipes that make our cuisine unique.

Choose from three special dining experiences:

• $30 Brunch Prix Fixe

• $45 Dinner Prix Fixe

• $60 Dinner Prix Fixe

Whether you’re discovering us for the first time or returning for your favorite mole, we look forward to sharing a taste of Oaxaca with you.

Gather your friends, make a reservation, and celebrate Chicago’s vibrant dining scene with us!